| |
| BREAKFAST
& BRUNCH: |
| HILTON
CONTINENTAL BREAKFAST BUFFET …Assortment
of Bagels, Muffins, Danish, and Fresh Sliced Seasonal
Fruits, Juice, and Coffee & Tea Service
HEAVENLY BREAKFAST BUFFET …Croissants,
Assorted Scones, Fruit Yogurt, Fresh Sliced Seasonal
Fruits, Juice, and Coffee & Tea Service
HEALTHY START BREAKFAST BUFFET
…Boxed Cereals with Milk, Breakfast Bars,
Fruit Yogurts, Fresh Sliced Seasonal Fruits, Juice,
and Coffee & Tea Service
EXECUTIVE BREAKFAST BUFFET …Scrambled
Eggs, Choice of One Breakfast Meat (Bacon, Sausage,
or Ham), Home-Style Potatoes, Assortment of Bagels,
Muffins, and Danish, Fresh Sliced Seasonal Fruits,
Juice, Coffee & Tea Service
HEARTY BREAKFAST BUFFET …Scrambled
Eggs, Bacon, Sausage, Home-Style Potatoes, Boxed
Cereals with Milk, Fruit Yogurts, Assortment of
Bagels, Muffins, and Danish, Fresh Sliced Seasonal
Fruits, Juice, Coffee & Tea Service
TOWN & COUNTRY BRUNCH BUFFET
…Fresh Fruit & Cheese Display with Yogurt
Dip, Tossed Garden Salad, Four-Cheese Baked Pasta,
Chicken with Traditional Bread Stuffing, Smoked
Salmon with Red Onions, Sliced Tomato, & Capers,
Scrambled Eggs, French Toast with Maple Syrup,
Bacon, Sausage, Home-Style Potatoes, Blintzes
with Berry Compote, Assortment of Bagels, Muffins,
Danish, Butter, Jellies, Cream Cheese, Variety
of Bottled Juices, and Coffee & Tea Service |
| |
| BREAKS: |
| SWEET
SENSATIONS …Cookies & Brownies,
Fruit, Bottled Water, Sodas, Coffee & Tea
Service
SALTY SWEET …Miniature
Candy Bars, Individual Bags of Chips, Pretzels,
and Peanuts, Bottled Water, Sodas, Coffee &
Tea Service
PHILADELPHIA FEVER …Philly
Soft Pretzels with Mustard, TastyKakes, Peanut
Chews, Bottled Water, Sodas, Coffee & Tea
Service
FITNESS FIRST …Two Selections
from the Following: Fresh Sliced Seasonal Fruits
with Yogurt, Vegetable Crudité with Dip,
or Cheese Display with Crackers, Bottled Water,
Juice, Coffee & Tea Service
DIPPIDY DOO DAH …Assorted
Ice Cream Novelties, Bottled Water, Sodas, and
Coffee & Tea Service
HOME RUN …Miniature Franks
in Blankets with Mustard, Cracker Jacks, Individual
Bags of Peanuts,
Bottled Water, Sodas, Coffee & Tea Service
|
| |
| PLATED
LUNCH ENTRÉES: |
| Hilton Lunches
Includes a Garden Salad with Dressing, Rolls and
Butter, Iced Tea, Coffee, and Dessert. All Entrées,
excluding Pasta Dishes, are accompanied by our Chef’s
Choice of Starch and Vegetable.
PASTA PRIMAVERA …Fresh
Vegetables Tossed with Pasta and Served in a Garlic
Cream Sauce
CHICKEN ITALIA …In your
choice of Marsala Sauce, or Breaded with Marinara
and Provolone Cheese
GRILLED SALMON …Served
with Creamy Cilantro Lime Sauce or with Melted
Brie and Spinach
PAVILION CRAB CAKES …Twin
Chesapeake Style Crab Cakes; Served with a Cajun
Remoulade
NEW YORK STRIP SIRLOIN …
Sirloin Steak Topped with Sautéed Mushrooms
and Caramelized Onions; in a Brandy Demi-Glace.
INDEPENDENCE LUNCH …Menus
are provided with a Selection of Soup, Salads,
Sandwiches, and Soft Drinks. |
| |
| LUNCH
BUFFETS: |
| ITALIAN
PASTA BUFFET …Farfalle Alfredo
with Chicken, Penne with Vodka Sauce, Side of
Meatballs and Marinara Sauce; Served with Caesar
Salad, Italian Bread, Assorted Desserts, and Beverages
SOUTHERN STYLE BUFFET …Honey-Dipped
Fried Chicken, Baked Macaroni and Cheese; Served
with Garden Salad, Corn Bread, Green Beans, Cole
Slaw, Peach Cobbler, and Beverages
PHILLY CHEESE STEAK BUFFET …Create
your own Beef or Chicken Cheese Steak Sandwich.
Garnishes include Cheese, Grilled Onions, Sautéed
Mushrooms, Hot & Sweet Cherry Peppers, Ketchup,
and Pickles. Served with Garden Salad, French
Fries, Philly Soft Pretzels with Mustard, TastyKakes,
and Beverages
MARKET STREET DELI BUFFET …A
Selection of Turkey, Ham, Roast Beef, Tuna Salad,
Chicken Salad, and Assorted Cheeses; Served with
Lettuce, Tomatoes, Onions, Pickles, Hot &
Sweet Cherry Peppers, Condiments, and a Variety
of Breads and Rolls. Includes Garden Salad, Pasta
Salad, Potato Chips, Cookies, and Beverages
BAJA BUFFET …Make Your
Own Steak or Chicken Fajitas with Grilled Bell
Peppers and Onions, Flour Tortillas, Cheddar Cheese,
Lettuce, Tomato, Black Olives, Sour Cream, Salsa
& Hot Sauce. Includes Nachos with Cheese Sauce,
Spanish Rice, Refried Beans, and Garden Salad.
Served with Fried Cheesecake, and Beverages
SOUTH PHILLY BUFFET …Sliced
Roast Pork and Roast Beef with Melted Provolone
in Au Jus; Served with Kaiser Rolls, Hot &
Sweet Cherry Peppers, Pickles, Horseradish, and
Mustard. Includes Garden Salad, Macaroni Salad,
Cole Slaw, Assorted TastyKakes, and Beverages
SUNSHINE BUFFET …Salmon
with Creamy Cilantro Lime Sauce, Caribbean Mango
Chicken & Bell Pepper Skewers,
Brown Rice Pilaf, and Steamed Broccoli. Served
with Garden Salad, Rolls with Butter, Sliced Fruit
with Yogurt Dip, and Beverages |
| |
| COCKTAIL
RECEPTIONS HORS D’ OEUVRES A LA CARTE: |
GROUP
A
COLD
Prosciutto Wrapped Melon, Assorted Finger
Sandwiches, Crostini with Tomato Bruschetta,
Fresh Mozzarella with Roasted Peppers, Assorted
Cold Canapés HOT
Caribbean Mango Chicken Skewers, Coconut
Chicken or Shrimp, Pork Dumplings, Honey
Glazed Sesame Chicken, Mini Franks in a
Blanket, Swedish Meatballs, Miniature Beef
Wellington, Bacon Wrapped Artichoke Hearts,
Crispy Olives Stuffed with Asagio Cheese,
Brie & Raspberry in Puff Pastry, Fried
Cheese Ravioli, Spinach & Cheese Turnovers,
Mozzarella Sticks with Marinara Sauce, Vegetable
Spring Rolls with Sweet & Sour Sauce |
|
| |
GROUP
B
COLD
Cherry Peppers Stuffed with Prosciutto and
Sharp Provolone, Sliced Lobster Served on
a Tortilla Chip with Mango Salsa, Chilled
Jumbo Shrimp with Cocktail Sauce, Bruschetta
with Shrimp, Tomato, Onion, Garlic, and
Cilantro, Smoked Salmon Canapé, Chocolate
Dipped Strawberries
HOT
Beef Kebobs with Onions and Bell Peppers,
Lollipop Lamb Chops with Mint Demi-Glace,
Crostini with Roast Pork, Sautéed
Spinach, and Sharp Provolone, Bacon Wrapped
Scallops, Clams Casino, Miniature Crab Cakes
with Cajun Remoulade, Crab Stuffed Mushrooms,
Spicy Szechwan Scallops |
|
| |
| RECEPTION
ENHANCEMENTS: |
| GARDEN
DISPLAY …Assorted Fresh Vegetables
with Dip
CHEESE & FRUIT DISPLAY …Imported
& Domestic Cheeses, Sliced Seasonal Fruit,
and Crackers
ANTIPASTO BOARD …Italian
Meats & Cheeses with Roasted Peppers, Artichoke
Hearts, Anchovies, Tomatoes, & Olives; Served
with Crusty Bread
FONDUE FOR YOU …Cheese
Fondue; With Assorted Vegetables, Sliced Fruits
and a Variety of Breads
BAKED BRIE …Wrapped in
Puff Pastry with Seasonal Fillings; Served with
French Bread & Crackers
PASTA STATION …Please
choose two selections from the following: Cheese
Tortellini with Vodka Sauce, Penne Primavera,
Four-Cheese Baked Rigatoni, Farfalle Alfredo with
Broccoli, or Fusilli with Pesto Sauce
PHILADELPHIA CHEESE STEAK STATION
…Create your Own Local Tradition! Grilled
Steak & Chicken with Melted Cheese and Sautéed
Onions; With Miniature Italian Rolls, Pickles,
and Ketchup
SEASHORE STATION …Miniature
Crab Cakes, Steamers with Garlic Butter, Breaded
Calamari with Hot Cherry Peppers, and Crab Fries
with Malt Vinegar
CARVING STATION …Includes
Miniature Rolls and Accompaniments
SWEETS TABLE …Selection
of Miniature Pastries, Assorted Pies and Cakes,
Fresh Baked Cookies, and Seasonal Fruit; Includes
Coffee and Tea Station |
| |
|
BEVERAGES: |
| WINE,
BEER & COCKTAILS |
| |
Host
Sponsored Bar |
Cash
Bar |
| Wine
by the glass |
$4.50 |
$5.00 |
| Domestic
Beer |
$3.75 |
$3.75 |
| Import
Beer |
$4.50 |
$4.50 |
| Well
cocktails |
$4.50 |
$5.00 |
| Premium
cocktails |
$5.50 |
$6.00 |
|
| Open
Bar (minimum 25 people) |
|
First
hour - well brands |
$12.00 |
|
Each
additional hour |
$6.00 |
| First
hour - premium brands |
$14.00 |
| Each
additional hou |
$6.50 |
|
| All
bars are subject to a $75 bartender fee. All
prices are per person and are subject to change.
A 20% service charge and 10% sales tax will be
added to Host, Sponsored and Open bars. |
| |
| Extras
|
| Assorted
sodas |
$2.50
each |
| Bottled
spring water |
$2.95
each |
| Assorted
bottled juices |
$2.95
each |
| Sliced
fresh fruit tray |
$3.50
per person |
| Philly
tastykakes tray |
$3.50
per person |
|
| All
bars are subject to a $75 bartender fee. All prices
are per person and are subject to change. A 20%
service charge and 10% sales tax will be added to
Host, Sponsored and Open bars. |
| |
| A
20% service charge and 7% sales tax will be added
to above pricing.
Contact
the Sales Department with any special requests
at 1.215.923.0100.
Learn
how you can earn HHonors
bonus points for
planning meetings. |
|